For use with the Gourmet Gadgetry Cupcake & Muffin Maker, Retro 3 in 1 Sweet Snack Maker and Retro Stick Snack Maker.

Soft Brownies
Recipe Rating
- (5 /5)
- (1 Rating)
Ingredients
- 185g of unsalted butter (cut up into small pieces)
- 185g of dark chocolate (cut into small pieces)
- 85g of plain flour
- 40g of cocoa powder
- 50g of white chocolate chips
- 50g of milk chocolate chips
- 3 large eggs
- 275g of golden caster sugar
- Spray oil
Instructions
- 1. Plug your machine into the wall and allow to pre-heat while you make the mixture.
- 2. Put the butter and dark chocolate into a bowl and melt in the microwave, stirring continuously. Once melted remove from the microwave and leave to cool to room temperature.
- 3. Break 3 large eggs in a bowl and mix in the golden caster sugar with an electric whisk until it is thick and creamy.
- 4. Pour the dark chocolate and butter mix into the egg mix and fold with a spatula.
- 5. Sieve your plain flour and cocoa powder over the mixture gradually while folding the mix. Continue folding until the mix is gungy.
- 6. Now pour your white & milk chocolate chips over the mixture and gently mix until they are evenly dotted throughout the mixture.
- 7. Open your machine and spray with a little spray oil. Spoon the mixture into the compartments then close and allow to back for 8 minutes before checking to see if they are finished.
- 8. Remove the brownies from the machine and allow to cool for a few minutes before serving.
Instructions
- 1. Plug your machine into the wall and allow to pre-heat while you make the mixture.
- 2. Put the butter and dark chocolate into a bowl and melt in the microwave, stirring continuously. Once melted remove from the microwave and leave to cool to room temperature.
- 3. Break 3 large eggs in a bowl and mix in the golden caster sugar with an electric whisk until it is thick and creamy.
- 4. Pour the dark chocolate and butter mix into the egg mix and fold with a spatula.
- 5. Sieve your plain flour and cocoa powder over the mixture gradually while folding the mix. Continue folding until the mix is gungy.
- 6. Now pour your white & milk chocolate chips over the mixture and gently mix until they are evenly dotted throughout the mixture.
- 7. Open your machine and spray with a little spray oil. Spoon the mixture into the compartments then close and allow to back for 8 minutes before checking to see if they are finished.
- 8. Remove the brownies from the machine and allow to cool for a few minutes before serving.
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Average Rating
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